Grace

Grade 6

Winnipeg
Manitoba

The recipe of home

The recipe of home

Cake Ingredients
1 cup of comfort
4 cups of family
2 cups of safety
1 ½ cups of love
½ cups of respect
Icing Ingredients
¼ cup of privacy
1 ¼ cup of warmth
¼ tsp of pets
A sprinkle of the comforting scent of home

Time to put it together! You get a large bowl and put in 1 cup of comfort then melt it in the microwave for 5 minutes. Now put in the 4 cups of family and 2 cups of safety. Then mix. Now chill for 2 minutes. While that is being chilled, take a medium sized bowl and put your 1 ½ cups of love and put in ½ cup of respect. Mix. Now take the large bowl out of the fridge. Now pour the medium bowl into the large bowl. DON’T MIX! Let those sit on the counter for about 3 ½ minutes. After that’s done you can mix it all together till it’s combined and there’s no chunks. Then pour the mixture in the cake pan. Bake in the oven at 350 degrees. Put the timer on for 17 to 20 minutes. To check if it is baked, take a tooth pick and poke it straight in. If it comes out with cake on it, then it’s not done, then bake for a couple more minutes. If there is no cake on the tooth pick, then it is done. Let it cool.
Time to make the icing! While the cake is cooling, get a small bowl and put in the ¼ cup of privacy, 1 ¼ cup of warmth and your ½ tbsp of pets, mix. Take your cake out of the pan. Put the cake on a board. Take the icing that you just made and get a spatula or a knife to spread the icing. Spread it all over the cake, make sure it is covered completely. You are almost done but if you want to you can sprinkle the comforting scent of home all over it. Serve with ice cream!